Spoon two tablespoons of the plain mixture into the center of the cake tin. Thank you so much for your kind words. Hi , tried your recipe and it turned out perfect. You will mix the batter just until the flour is moistened and there are no lumps then divide the batter equally in two bowls. Stay Tuned! Your email address will not be published. After each addition, lightly mix using cut n fold method. flavour. You will see a beautiful pattern like above been made. After each addition, lightly mix using cut n fold method. Totally loved creating this recipe. In a fix! My hubby really liked this… Thanks for making the recipe so easy n instructions are so easy to follow thank u dear, Ùr recipes r perfect n simply awsòme….thx Saumya, Your email address will not be published. https://food.ndtv.com/lists/10-best-eggless-cake-recipes-754188 Can it be avoided. Will be waiting for many more different quick n easy recipes soon . Add flour mixture in the curd mix in 2 to 3 instalments. Bake for 30 to 35 minutes or till toothpick inserted comes out clean. And you will see beautiful white and brown layers. I have tried the zebra cake a week back.. first thing is eggless , easy n quick recipe. Once done with creating all the lines, give a gentle circular stroke in between to finish off the look. Hi Nivedita, baking means only the bottom rod is used. Normally, vinegar plus milk is used (as buttermilk) in egg less cakes but this seems to be for a different reason, since milk is already mixed in. The recipe of this Zebra Cake is more or less the same as my earlier cakes. In a fix! Similarly, keep on putting the alternate layers till both the batter gets used up. Then in the centre of this white batter put a ladle of cocoa batter. Add 1/4 teaspoon vinegar in each bowl and give it a quick mix. Luved it and my kid had it with chocolate sauce wid vanilla icecream .thnx once again. Sift wheat flour, baking powder, baking soda and salt at least thrice for better aeration. Divide the batter into two halves. Add flour mixture in the curd mix in 2 to 3 instalments. Just a question does it rise less as compared to other recipes ? This is because, if beaten hard. Happy Baking. What do you do when your heart craves for a Chocolate Cake but the mind shouts out for a Vanilla Cake?? Sift cocoa powder in one of the bowls and mix well. Required fields are marked *. Eggless Zebra Cake | No Fail Recipe for Easy Zebra Cake | Tried and Tested How to make Choco-Vanilla Eggless Zebra Cake at home . You can make this in disposable baking pans also, if want to gift it to somebody. To make the flower pattern, take a toothpick and slide it lightly from one corner to the middle. Start with weighing our dry ingredients we need 200 grams of regular flour baking soda then sift it together. Glad that your daughter liked it too. Next, take plain milk at room temperature and in it, add vinegar then whisk it and add sugar to it and give it a good stir. Preheat it for 15 minutes and in the meantime, your batter will get ready. Tap the tin to remove air bubbles if any. Now comes the fun part. In fact, the pattern came out better because of white sugar. Thanks for liking it. To make the flower pattern, take a toothpick and slide it lightly from one. Also, add oil and give it a nice stir then start adding in the dry ingredients in two batches and then whisk. Bake for 30 to 35 minutes. Ovens are of 2 types with and without fan. Should we turn off top rod while baking ? First, put a ladle full of white batter. This eggless zebra cake can also be eaten by anyone, it’s fun to make and amazing to eat. Or, take a platter, arrange slices and pack with cling film. Thanks for the feedback. Like all other cakes, we will start by greasing a 6″ baking tin, preferably rectangular. Sift wheat flour, baking powder, baking soda and salt at least thrice. As you put the above layer the bottom layer will itself start spreading. As you put the above layer the bottom layer will itself start spreading. Start pouring the two batters alternatively. You may like my FB page to know about my latest recipes. Hi, this looks like a lovely cake.. Would love to try it. Hi Juhi, thanks for sharing your feedback. Hello, Can we use powdered sugar and milk hot or cold? On this put the white layer. Take thick curd, oil, sugar and vanilla essence in a bowl and whisk for 3 to 4 minutes till sugar dissolves and everything comes together. Then in the centre of this white batter put a ladle of cocoa batter. Make Choco-Vanilla Zebra Cake instead which like my most of the other bakes is Eggless too. Never ever beat the batter vigorously after adding flour. What Is The Difference Between Curd and Yogurt? You will start by adding two tablespoons of vanilla batter then followed by two tablespoons of chocolate batter in continuation until al the batter is finished. While baking, take care that only the bottom rod is on and the top rod is off only. Do this and you will have perfectly baked cake with an even top. Keep it on a wire rack till completely cool. Sift wheat flour, baking powder, baking soda and salt at least thrice. https://www.indianhealthyrecipes.com/eggless-chocolate-cake-moist-and-soft Be cautious enough not to be in hurry or tilt the pan to spread the batter. The recipe of this Zebra Cake is more or less the same as my earlier cakes. Bake in 350 degrees Fahrenheit preheated oven for 35 minutes or until the toothpick comes out clean. Then slowly add milk and mix the batter using cut and fold method. Very little milk and only 1/2 tsp vinegar is added. I tried this recipe as its eggless but hesitating at first bt the result was just awesome…. Ensure not to over mix the batter. This Zebra Cake, made with 100% wheat flour is beautiful to look at, healthy to eat and easy to make. Sifting not only removes impurities but incorporates air in the flour which in turn makes the cake light. Happy Baking. Preheat it for 15 minutes and in the meantime, your batter will get ready. Continue doing this until all the mixture has been used. Start by buttering an 8-inch cake tin then preheat the oven to 350 degrees Fahrenheit. You can make this cake with all-purpose flour as well or half each of both the flours. Would have loved to see the pics. Also, use curd at room temperature and not directly from the refrigerator. Start Preheating oven at 180 degrees C. Preheat it for 15 minutes and in the meantime, your batter will get ready. Once cool completely, you can enjoy the cake as it is or go for the icing of your. The cake needs to be kept in the middle rack. Add little milk, if need be. You can use coconut sugar or any other sugar as well. This eggless zebra cake can also be eaten by anyone, it’s fun to make and amazing to eat. Adding acid in the last gives a nice texture n structure to the cake ( as you can see in the pics), Your email address will not be published. I tried with and it came out perfect. Exotic Veg Pizza | Without Yeast | Eggless, Olive Oil/Flavourless Oil 3/4 Cup (You can also use melted butter or ghee at room temperature). If you want a brown top then may switch on the top rod in the last 5 minutes. I chose white sugar so as to keep the white colour intact having a clear-cut zebra pattern. Hi samira, i tried this recipe n it came out amazing specially the look. Thank you! Will keep you posted. Once done, bake in a preheated 350 degrees Fahrenheit oven for 30 minutes or until the toothpick comes out clean. This is done so that the cake does not get soggy from the bottom because of heat. The batter should be of ribbon consistency. I use OTG. Kindly suggest. How To Clean Silver At Home In Few Minutes? Hi Simpreet… Thanks for liking it. In one bowl, add cocoa powder and mix lightly. Make Choco-Vanilla Zebra Cake instead which like my most of the other bakes is Eggless too. Similarly, keep on putting the alternate layers till both the batter gets used up. Difference Between Baking Soda and Baking Powder, Understanding Yeast In Baking| All About Yeast, Olive Oil in Kitchen | Olive Oil for Cooking, Difference Between Natural And Dutch Processed Cocoa Powder. Mix together milk, sugar, vinegar, and oil then add the dry ingredients in the wet ingredients in 2 batches while mixing them until you get a smooth batter with no lumps. Just wanted to ask, why is vinegar added in the end? Thank you for ur suggestion. I hope I will make them like you.Thanks samira for sharing this to us!!!!! After making the flower pattern, keep the baking pan in preheated pressure cooker. I replaced sugar with jaggery powder and oil with ghee+1tbsp oil. It’s the combination of vanilla and chocolate flavor. Do try and share your feedback. Thank you so much for sharing your feedback. This cake has all the healthy ingredients except white sugar. So, next time, pl share the pics. I am glad that you liked it. Don’t trust me.. Read on to know it for yourself , Dust and Grease a 7.5” Round Baking Tin and Preheat the Oven at 180 deg C, ** You can also read my other Eggless Bakes like Eggless Vanilla Sponge Cake and Eggless Chocolate Sponge Cake**. Quantity of milk will depend upon the consistency of curd used. One will have vanilla and the second will have cocoa. What purpose does vinegar serve?

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